HEALTHY BUFFALO CHICKEN BOWLS #healthyrecipe #food

Sound bowl formulas are my go to recently and these solid bison chicken dishes can't be beat! Indeed, even my children cherish them, and they are absolutely virtuous!

In the event that you cherish solid bowl formulas, at that point you will love these wild ox chicken dishes! Made with huge amounts of veggies, destroyed wild ox chicken, avocados and a light farm dressing they are filling and heavenly!

An immense part of making smart dieting viable for me is that sustenance still must fill and taste great! These destroyed wild ox chicken dishes oversee both of those things, with pizazz! My sister gave me the formula, and I have eaten them no less than two times per week from that point forward.. righteous!

Also Try Our Recipe : LOW CARB BACON & EGGERS

Ingredients

• 2 cans corn
• 2 cans black beans
• 3 avocados
• a pint of cherry tomatoes halved
• 6 chicken breasts
• 1 cup of your favorite buffalo sauce I use Franks
• 1 TBS garlic minced
• 1 packet Hidden Valley Greek Yogurt Dressing
• 1 1/3 cups plain Greek yogurt
• 3 TBS milk

Instructions

1. Cook chicken, garlic and hot sauce to slow cooker and cook on low for 6 hours or on high for 3 hours. When chicken is cooked through, shred it and set aside.
2. In a separate small bowl mix together your Hidden Valley Greek Yogurt Dressing , Greek yogurt and milk and stick it in the fridge.
3. Next, drain and rinse your corn and black beans and add them to a bowl. Rinse and half your cherry tomatoes and add them to the bowl as well.
4. Visit bit.ly/2FM3voA for full instructions.

Read More Our Recipe : KETO CRACK CHICKEN IN THE CROCK POT